Slow cooker ground beef recipe

Here’s a simple and delicious slow-cooker ground beef recipe that’s very easy and great for busy days. 🍲

Slow Cooker Ground Beef & Potatoes

Ingredients

• 1 lb ground beef
• 4 medium potatoes, diced 🥔
• 1 small onion, chopped
• 1 can cream of mushroom soup
• ½ cup beef broth
• 1 tsp garlic powder
• Salt & pepper to taste
• 1 cup shredded cheddar cheese (optional) 🧀

Instructions

1. Brown the ground beef in a skillet over medium heat until no longer pink. Drain excess fat.
2. Add potatoes and onion to the slow cooker.
3. Place cooked beef on top of the vegetables.
4. In a bowl, mix cream of mushroom soup, beef broth, garlic powder, salt, and pepper.
5. Pour the mixture over everything in the slow cooker.
6. Cook on LOW for 6–7 hours or HIGH for 3–4 hours.
7. If using cheese, sprinkle it on top during the last 10 minutes and let it melt.

Serve With

• Bread or dinner rolls 🍞
• A simple green salad 🥗

✔ Tip: You can also add carrots, corn, or peas for extra flavor and nutrition.

If you’d like, I can also share:

• 5 extremely easy slow-cooker ground beef meals (dump-and-go recipes)
• or a slow cooker ground beef pasta recipe that’s very popular right now. 🍝