Garlic Brown Sugar Chicken is a quick, sweet-savory chicken recipe with caramelized garlic and a sticky glaze. 🍗🧄✨
Ingredients
- 4 boneless chicken breasts or thighs
- 4 cloves Garlic, minced
- 4 tbsp **Brown sugar>
- 1 tbsp Olive oil
- 1 tsp Paprika
- ½ tsp salt
- ½ tsp black pepper
- Optional: chopped parsley for garnish
Instructions
1. Preheat
- Preheat oven to 200°C (400°F).
2. Season the Chicken
- Place chicken in a baking dish.
- Sprinkle with salt, pepper, and paprika.
3. Make the Sauce
- In a bowl mix:
- minced garlic
- brown sugar
- olive oil
4. Coat the Chicken
- Spread the garlic–brown sugar mixture evenly over the chicken.
5. Bake
- Bake for 20–25 minutes until the chicken is cooked and the sauce becomes sticky and caramelized.
6. Serve
- Spoon the sauce from the pan over the chicken and garnish with parsley.
🍽️ Serve With
- Rice
- Mashed potatoes
- Roasted vegetables
🔥 Tip: Broil for 2–3 minutes at the end for extra caramelization.
If you want, I can also give you:
- 🍯 Honey Garlic Chicken (even juicier)
- 🍗 One-pan garlic chicken with potatoes
- 🧄 Creamy garlic butter chicken recipe.
