Here’s a fun, hearty Pizza Burger Pie—all your favorite pizza and burger flavors in one sliceable dish 🍔🍕
Pizza Burger Pie
Ingredients
For the Burger Layer
- 1 lb ground beef
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- Salt & pepper, to taste
- 1 tsp Italian seasoning
For the Pizza Layer
- 1 cup pizza sauce (store-bought or homemade)
- 2 cups shredded mozzarella cheese
- ½ cup sliced pepperoni (optional)
- ½ cup sliced mushrooms, bell peppers, or your favorite toppings
For the Crust & Assembly
- 1 refrigerated pizza dough (or homemade dough)
- 1 tbsp olive oil
Instructions
- Preheat oven to 375°F (190°C). Grease a 9-inch pie dish.
- Cook burger layer
- In a skillet, cook ground beef, onion, and garlic until beef is browned and cooked through.
- Drain excess fat. Season with salt, pepper, and Italian seasoning. Set aside.
- Prepare dough
- Roll out pizza dough to fit the pie dish. Press into dish and slightly up the sides. Brush with olive oil.
- Assemble pie
- Spread cooked burger mixture evenly on the dough.
- Layer pizza sauce over the beef.
- Sprinkle mozzarella cheese evenly.
- Add pepperoni and vegetables as desired.
- Bake
- Bake 25–30 minutes, until crust is golden and cheese is melted and bubbly.
- Serve
- Let rest 5–10 minutes. Slice like a pizza and serve hot.
Variations & Tips
- 🍄 Add sautéed mushrooms, onions, or peppers for extra flavor
- 🌶️ Spice it up with jalapeños or crushed red pepper
- 🧀 Mix mozzarella with cheddar or provolone for a richer cheese layer
- 🍕 Make mini versions using a muffin tin for individual servings
If you want, I can also give a one-pan skillet version or a deep-dish stuffed pizza burger pie recipe that’s extra gooey and layered.
Do you want me to do that version too?
