Mosaic jelly with 4 ingredients

Here’s a super simple 4-ingredient mosaic jelly recipe 🍓✨

Ingredients

1. Flavored jelly powder (any color/flavor) – 1 packet
2. Plain jelly / unflavored gelatin – 1 packet
3. Milk (or evaporated milk for richer taste) – 1 cup
4. Sugar – 2–3 tbsp (adjust to taste)

Method

1. Make the colored jelly
   Prepare the flavored jelly according to packet instructions. Pour into a shallow dish and refrigerate until fully set.
   Once set, cut into small cubes.
2. Prepare the milk jelly
   Dissolve the plain gelatin in hot water as per packet instructions.
   Stir in sugar until dissolved, then add milk. Mix well and let it cool slightly (do not let it set).
3. Assemble the mosaic
   Place the colored jelly cubes into a mold or serving bowl.
   Gently pour the milk mixture over the cubes.
4. Chill
   Refrigerate for 3–4 hours or until fully set.
5. Serve
   Unmold, slice, and enjoy your colorful mosaic jelly!

💡 Tip: Use different colored jellies for a prettier mosaic, but it still counts as 1 ingredient if you use one packet at a time.

If you want a no-milk version or vegan option, tell me and I’ll adjust it 😊