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Apple Pound Cake

Posted on November 11, 2025 by Admin

Absolutely! Apple Pound Cake is a moist, buttery cake with tender chunks of apple and warm, cozy flavors β€” perfect for dessert or a sweet snack. 🍏🍰


🍏 Apple Pound Cake

🧺 Ingredients (Serves 8–10)

  • 1 cup unsalted butter, softened
  • 1ΒΎ cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • Β½ teaspoon salt
  • 1 teaspoon ground cinnamon
  • Β½ teaspoon ground nutmeg (optional)
  • 1 cup sour cream or plain yogurt
  • 2 cups peeled, chopped apples (about 2 medium apples)

Optional glaze:

  • 1 cup powdered sugar
  • 2–3 tablespoons milk or apple juice
  • Β½ teaspoon vanilla extract

πŸ”ͺ Instructions

1. Preheat oven

  • Preheat to 350Β°F (175Β°C).
  • Grease and flour a 9Γ—5-inch loaf pan or line with parchment paper.

2. Cream butter and sugar

  • In a large bowl, beat butter and sugar until light and fluffy (~3–4 minutes).
  • Add eggs, one at a time, beating well after each addition.
  • Stir in vanilla extract.

3. Mix dry ingredients

  • In a separate bowl, whisk together flour, baking powder, salt, cinnamon, and nutmeg.

4. Combine wet and dry

  • Alternately add the dry ingredients and sour cream to the butter mixture, starting and ending with dry ingredients. Mix until just combined.

5. Fold in apples

  • Gently fold in chopped apples.

6. Bake

  • Pour batter into prepared pan.
  • Bake 60–70 minutes, or until a toothpick inserted in the center comes out clean.
  • Cool in the pan for 10 minutes, then remove and cool completely on a wire rack.

7. Optional glaze

  • Whisk powdered sugar, milk, and vanilla until smooth.
  • Drizzle over cooled cake.

🌟 Tips & Variations

  • Apple variety: Use Granny Smith for tartness or Honeycrisp for sweetness.
  • Add nuts: Fold in Β½ cup chopped walnuts or pecans for crunch.
  • Spice it up: Add Β½ teaspoon ground cloves or ginger for more warmth.
  • Mini cakes: Bake in muffin tins for apple pound cake muffins (reduce baking time to ~25–30 minutes).

I can also give you a caramel apple version with a drizzle of caramel sauce and extra cinnamon sugar on top β€” it’s decadent but worth it.

Do you want me to do that?

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