Here’s a quick and easy Pizza Toast recipe — perfect for a snack, breakfast, or a light meal.
Pizza Toast Recipe
Ingredients
- 4 slices of bread (white, whole wheat, or your choice)
- 1/2 cup pizza sauce or marinara sauce
- 1 cup shredded mozzarella cheese
- Toppings of your choice:
- Pepperoni slices
- Sliced bell peppers
- Olives
- Mushrooms
- Cooked sausage or ham
- 1 teaspoon dried oregano or Italian seasoning (optional)
Instructions
1. Preheat oven
- Preheat oven to 375°F (190°C).
- Optional: Line a baking sheet with parchment paper.
2. Assemble the pizza toast
- Place bread slices on the baking sheet.
- Spread 1–2 tablespoons of pizza sauce evenly on each slice.
- Sprinkle shredded mozzarella over the sauce.
- Add desired toppings.
- Sprinkle lightly with oregano or Italian seasoning.
3. Bake
- Bake 10–12 minutes, or until the cheese is melted and bubbly and the edges of the bread are golden brown.
4. Serve
- Let cool slightly, then enjoy warm.
- Optional: Drizzle with a little olive oil or hot sauce for extra flavor.
Tips
- Crispier toast: Toast the bread lightly before adding toppings.
- Quick microwave version: Microwave for 1–2 minutes on a microwave-safe plate until cheese melts, but the toast won’t be crispy.
- Customize with any pizza toppings you like — the smaller the pieces, the easier they are to eat.
I can also give you a cheesy garlic pizza toast version that’s extra gooey and flavorful.
Do you want that version?
